Are you a professional cook? Or do you often spend time in the kitchen at home? Then it is important that you have the right knives. If you regularly prepare meat or fish, a filleting knife should not be missing. If you don't have this knife at home yet, it's high time to buy one. In that regard, you're right Knifestore at the right place. With us you can buy all kinds of filleting knives from top brands.
The large and extensive range is not the only reason to order from us. We deliver our chef's knives namely throughout Europe. We carefully pack your products in sustainable materials so that they arrive at you neatly and undamaged. Fast delivery throughout Europe!
What is a filleting knife and what do you use it for?
Based on the name, you can actually deduce what kind of knife it is. A filleting knife is used for thin filleting of meat and fish. This is possible because the blade of this knife is thin and flexible. This allows you to steer the knife relatively well. The big advantage of this is that you can cut relatively close to the skin or the bones, so that you do not cut away a lot of meat or fish unnecessarily. This is the case with a standard carving knife. Buying a filleting knife is therefore recommended if you regularly fillet meat or fish.
Difference between filleting knife and boning knife
Filleting knives and boning knives are very similar in appearance. Hence, these knives are confused by many people. Despite having many similarities in appearance, they are two different types of knives. For example, you use a boning knife to cut meat from bones. In addition, you can use it to remove skin and membranes from meat and such a knife is suitable for cutting through tendons. This is because the blade of boning knives is razor sharp. The blade is often (a lot) sharper than the blade of filleting knives.
Different types of filleting knives
Do you want to buy a filleting knife? Be sure to take a look at the range of Knifestore. We sell different types of knives for the (professional) kitchen. When you look at our filleting knives, you immediately see that not all these knives are the same. For example, there is a difference in the shape of the blade. This is not the only thing, because the blade of one filleting knife is longer than the blade of the other knife. In addition, there is a difference in the color and shape of the handle. This is also something to look out for if you want to buy a kitchen knife.
If you take a look at our range, you will also notice that we sell filleting knives from different brands. Knifestore offers knives from Buck, Due Cigni, Samura and Black Fox at. We think it is important that you get a chef's knife of high quality. That's why you'll find at Knifestore only the best filleting knives. As a result, you will not soon regret your choice when you buy from us.
Points of attention when buying filleting knives
At Knifestore you have a lot to choose from when it comes to filleting knives. Because you can buy all kinds of filleting knives from us, we can imagine that you can no longer see the wood for the trees. That's why we offer you a helping hand. Below we list a number of points for attention. Will you include this in your search? Then the chance is small that you buy the wrong knife.
- Blade length
The first point of attention when buying a filleting knife is the length of the blade. Some people think that the blade length of filleting knives is the same as standard, but that is not the case. There can even be big differences in the length of the blade. Because this can affect the use of the knife, we recommend that you pay attention to this when you buy a filleting knife. - Weight of the blade
Because the blade of a filleting knife is thin, you may think that such a knife is lightweight as standard. Indeed, most filleting knives do not weigh much, but one knife is definitely heavier than the other. Do you already know that you will be using the knife for a long time? Then choose a knife that is lightweight. - Handle
Because you cut with the blade of a filleting knife, sometimes only this part is looked at. This is not wise, because the handle is at least as important. There may be a difference in the shape of the handle. As a result, one filleting knife lies differently in the hand than the other. Therefore, never buy a filleting knife without paying attention to the handle. - Pricing
Although we'll cover price last here, most people look at it first. This is not surprising in itself, because you do not want to pay unnecessarily much for a filleting knife. However, it is not wise to stare blindly at the price. The quality of the knife is more important. Do you opt for a cheap filleting knife? There is a good chance that you will have to replace it sooner than if you opt for a more expensive variant.
Order your filleting knife online at Knifestore
Are you convinced? Then you may want to buy a filleting knife today. In that case, look no further. Bee Knifestore you can order online. Add the filleting knife you want to buy to your shopping cart and pay. Payment can be made via iDEAL, Bancontact and credit card. Do we receive your order on working days before 16:00? Then we will immediately get to work for you. Your order will then be processed the same day, so it usually does not take long before you have your filleting knife at home.
We carefully pack your products in sustainable materials so that they arrive at you neatly and undamaged. Fast delivery throughout Europe!